River Days Seasonal Espresso

With floral, juicy notes as bright as the California sun, River Days was crafted to keep you awake through endless hours of lazy adventuring.

This espresso is perfect iced or served hot as the dog days of summer.

Our two Guatemalan components, Hacienda Carmona and Hunapú, both from Antigua, bring bright florals of lilac and calla lily and the full-bodied sweetness of milk chocolate. These combine beautifully with the Colombia’s Familia Montano, which lends the bold citrus of yuzu and grapefruit, balanced by brown sugar. And they’re all rounded out by La Piñona from Honduras, which has notes of anise, berries, and starfruit.

Together these four make for a floral and juicy blend, with notes of brown sugar, clementine, and black forest cake.

We’re excited to present River Days in partnership with Baykeeper, a fierce champion for San Francisco Bay, wildlife, and local communities for more than 30 years.

About Baykeeper:

Baykeeper stops the biggest threats to San Francisco Bay, holds polluters accountable, and makes the Bay more resilient for the future. Baykeeper investigates pollution on the water with regular boat and drone patrols. Then Baykeeper uses science, legal action, and advocacy to stop pollution and make the Bay Area more sustainable.

Learn more about them here!

Artwork by: Maya Fuji